The passion for the tradition of Italian culinary culture has inspired the Comanducci family for over twenty years, positioning the “Garbo Frozen foods” as a leading company in the production of batter and breadcrumb foods.
More than seventy employees make the best possible use of the first quality products of the firm, based in Bracciano, contributing to the growth of the production and the quality of the foodstuff. The firm owns three big and innovative production plants based just outside Rome.
Garbo and its great quality products are able to satisfy the Italian and international taste, conquering the foreign market. Garbo boasts an international clientele that extends from England to Spain and the United States, Australia to the Emirates.